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Brown Butter Salted Caramel Chocolate Chip Cookies

brown butter cookies - featured image

These cookies combine the nutty richness of brown butter, gooey salted caramel, and classic chocolate chips for an indulgent treat that’s easy to make and irresistibly delicious.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon sea salt
  • 1 1/2 cups chocolate chips (semi-sweet and dark mix)
  • 1 cup salted caramel pieces, chopped

Instructions

  1. Brown the butter: In a medium saucepan, melt the butter over medium heat. Stir continuously until it turns golden brown and smells nutty, about 5-7 minutes. Let it cool slightly.
  2. Mix the wet ingredients: In a large bowl, combine the browned butter, brown sugar, and granulated sugar. Whisk until smooth. Add the eggs and vanilla extract, mixing until fully incorporated.
  3. Combine the dry ingredients: In a separate bowl, whisk together the flour, baking soda, and a pinch of sea salt.
  4. Make the dough: Gradually mix the dry ingredients into the wet ingredients until a dough forms. Fold in the chocolate chips and caramel pieces.
  5. Chill the dough: Cover the bowl with plastic wrap and chill for at least 30 minutes.
  6. Preheat the oven: Set your oven to 350°F (175°C) and line your baking sheets with parchment paper.
  7. Portion the dough: Scoop out dough balls using a cookie scoop or spoon and place them on the baking sheets, leaving about 2 inches between each.
  8. Bake: Bake for 10-12 minutes, or until the edges are golden brown and the centers look slightly underdone.
  9. Cool and sprinkle: Let the cookies cool for 5 minutes on the baking sheet before transferring to a wire rack. Sprinkle with sea salt while still warm.

Notes

Chilling the dough is crucial for thick, chewy cookies. Use high-quality chocolate for the best flavor, and watch the butter closely while browning to avoid burning.

Nutrition

Keywords: brown butter, salted caramel, chocolate chip cookies, dessert, baking, easy cookies