Cozy Pumpkin Spice Latte Overnight Oats Recipe
A warm, spiced pumpkin spice latte flavored overnight oats recipe that’s easy to prepare, healthy, and perfect for chilly mornings. Combines pumpkin puree, spices, coffee, and oats for a creamy, comforting breakfast.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours 5 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Cuisine: American
Ingredients
Scale
- 1 cup (90g) old-fashioned rolled oats
- ½ cup (120g) pumpkin puree (canned, not pumpkin pie filling)
- 1 cup (240ml) milk of choice (almond, dairy, oat, or soy milk)
- ¼ cup (60ml) brewed coffee (strong and fresh)
- 2 tablespoons maple syrup or honey
- 1 tablespoon chia seeds
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground ginger (optional)
- Pinch of salt
Instructions
- Mix dry ingredients: In a bowl or jar, combine rolled oats, chia seeds, ground cinnamon, nutmeg, ground ginger, and salt. Stir to evenly distribute spices.
- Add wet ingredients: Pour in pumpkin puree, milk, brewed coffee, maple syrup (or honey), and vanilla extract. Whisk or fork blend until smooth and pumpkin is fully incorporated.
- Seal and refrigerate: Cover container tightly and refrigerate for at least 6 hours or overnight to allow oats and chia seeds to soak and soften.
- Check texture and adjust: Stir oats in the morning. If too thick, add a splash more milk and stir. Taste and add extra sweetener if desired.
- Serve and garnish: Spoon oats into bowls or eat from the jar. Optionally top with cinnamon, pumpkin seeds, or whipped cream.
Notes
Use rolled oats for best texture; avoid instant oats. Brew strong coffee for a robust flavor. Chia seeds thicken the mixture; ground flaxseed can substitute. Adjust sweetness after soaking. Store leftovers in airtight container up to 4 days; stir in milk before eating if thickened. Can be served cold or warmed briefly in microwave.
Nutrition
- Serving Size: About 1 cup (250g)
- Calories: 280320
- Sugar: 810
- Fat: 5
- Carbohydrates: 50
- Fiber: 8
- Protein: 79
Keywords: pumpkin spice latte, overnight oats, healthy breakfast, pumpkin puree, fall recipe, easy breakfast, coffee flavored oats