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Creamy Street Corn Pasta Salad with Cotija

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A quick and flavorful summer side dish combining creamy dressing, smoky charred corn, tender pasta shells, and salty Cotija cheese. Perfect for barbecues and warm-weather meals.

Ingredients

Scale
  • 12 oz medium pasta shells
  • 3 cups fresh corn kernels (about 4 ears), grilled or roasted
  • 1 cup Cotija cheese, crumbled
  • 1/2 cup mayonnaise (full-fat)
  • 1/4 cup sour cream
  • 2 tablespoons fresh lime juice
  • 1 clove garlic, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/4 cup fresh cilantro, chopped (optional)
  • 2 green onions, thinly sliced
  • Salt and pepper to taste

Instructions

  1. Bring a large pot of salted water to a boil. Add pasta shells and cook for 9–11 minutes until al dente. Drain and rinse under cold water to cool. Set aside to drain completely.
  2. Preheat grill or grill pan to medium-high heat. Brush corn ears with oil and grill, turning occasionally, until kernels are charred and smoky, about 8–10 minutes. Let cool, then slice kernels off the cob. Alternatively, roast corn kernels in a hot skillet until charred.
  3. In a medium bowl, whisk together mayonnaise, sour cream, lime juice, minced garlic, chili powder, cumin, salt, and pepper until smooth and creamy. Add a splash of water or milk if dressing is too thick.
  4. In a large bowl, combine cooled pasta, charred corn kernels, crumbled Cotija cheese, sliced green onions, and chopped cilantro. Pour dressing over and gently fold to coat evenly.
  5. Cover and refrigerate for at least 30 minutes before serving to let flavors meld. Adjust seasoning if needed and garnish with extra Cotija and cilantro.

Notes

Do not overcook pasta to avoid mushiness. Charring corn is essential for smoky flavor. Whisk dressing until smooth for best texture. Fold salad gently to avoid crushing ingredients. Chill at least 30 minutes before serving. For gluten-free, use gluten-free pasta; for dairy-free, use vegan mayo, coconut yogurt, and vegan cheese.

Nutrition

Keywords: pasta salad, street corn, Cotija cheese, summer side dish, creamy dressing, grilled corn, easy recipe

Find it online: https://realityeats.com/creamy-street-corn-pasta-salad-with-cotija-easy-flavorful-summer-side-recipe/