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Decadent Brown Butter Cookie Bars

brown butter cookie bars - featured image

Sweet, buttery cookie bars packed with rich, caramel-like flavors from brown butter, butterscotch chips, and toffee bits. Perfect for any occasion and easy to make.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butterscotch chips
  • 1 cup toffee bits

Instructions

  1. Brown the butter: Melt the butter in a medium saucepan over medium heat, stirring occasionally. Continue cooking until the butter foams and turns golden brown, with a nutty aroma. Remove from heat and let cool for 10 minutes.
  2. Preheat the oven: Set your oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper, leaving some overhang for easy lifting.
  3. Mix the wet ingredients: In a large bowl, whisk the browned butter, brown sugar, and granulated sugar until smooth. Add the eggs and vanilla extract, mixing until fully combined.
  4. Combine the dry ingredients: In a separate bowl, sift together the flour, baking soda, and salt. Gradually fold the dry ingredients into the wet mixture until just combined.
  5. Add the mix-ins: Fold in the butterscotch chips and toffee bits, ensuring they’re evenly distributed.
  6. Transfer to the pan: Spread the dough evenly into the prepared baking pan, smoothing the top with a spatula.
  7. Bake: Bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
  8. Cool and serve: Let the bars cool completely in the pan before lifting them out using the parchment paper. Slice into squares and enjoy!

Notes

[‘Don’t rush the brown butter step; patience is key to achieving the nutty flavor.’, ‘Scoop and level the flour to avoid dense or dry bars.’, ‘Chilling the dough for 30 minutes before baking can make the bars thicker.’, ‘Cover the pan loosely with aluminum foil during the last 5 minutes of baking if the edges are browning too quickly.’]

Nutrition

Keywords: cookie bars, brown butter, butterscotch, toffee, dessert, easy baking, chewy bars