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Delicious Huckleberry Jam with Vanilla

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A quick and easy homemade huckleberry jam with a warm vanilla twist, perfect for pancakes, toast, and more. Made from simple ingredients and frozen berries, this jam delivers vibrant flavor and a satisfying texture.

Ingredients

Scale
  • 4 cups (600 grams) frozen huckleberries
  • 2 cups (400 grams) granulated sugar
  • 2 tablespoons (30 ml) fresh lemon juice
  • 1 teaspoon pure vanilla extract
  • 1/4 cup (60 ml) water

Instructions

  1. Thaw the frozen huckleberries at room temperature for about 15 minutes.
  2. In a medium to large heavy-bottomed saucepan, combine thawed huckleberries, sugar, water, and lemon juice. Stir gently to mix.
  3. Place the pan over medium heat and bring the mixture to a gentle simmer, about 5-7 minutes, stirring frequently to prevent sticking or burning.
  4. Reduce heat slightly and let the mixture bubble gently for 15-20 minutes, stirring occasionally as the berries break down and the jam thickens.
  5. Stir in the vanilla extract during the last 3 minutes of cooking to preserve its aroma.
  6. Test the jam’s set by placing a small spoonful on a chilled plate; if it wrinkles and doesn’t flood back, it is ready. If not, continue simmering and test every few minutes.
  7. Optional: For a smoother texture, press the jam through a fine mesh strainer to remove seeds.
  8. Pour the hot jam into sterilized glass jars, leaving about 1/4 inch headspace. Wipe rims clean, seal with lids, and let cool to room temperature.
  9. Store the jam in the refrigerator for up to 3 weeks or freeze for longer storage.

Notes

Use fresh lemon juice for best brightness. A pinch of pectin can be added to thicken faster but is optional. Skim foam during cooking for clearer jam. Cool jam completely before sealing jars to prevent spoilage. For a smoother jam, strain seeds after cooking. Slow cooker method possible (3-4 hours on low).

Nutrition

Keywords: huckleberry jam, vanilla jam, homemade jam, easy jam recipe, breakfast spread, fruit jam, quick jam, vegan jam, gluten-free jam

Find it online: https://realityeats.com/delicious-huckleberry-jam-with-vanilla-recipe-easy-homemade-spread-for-pancakes-and-toast/