These buffalo chicken pinwheels are a quick, easy, and crowd-pleasing appetizer perfect for make-ahead parties. The spicy, creamy filling wrapped in soft tortillas makes for a delicious finger food that can be prepared in under 30 minutes.
Use room temperature cream cheese for smooth blending. Chill the rolled tortillas for at least 1 hour before slicing to keep pinwheels neat. Use a sharp knife and wipe clean between cuts. For gluten-free, substitute tortillas with gluten-free wraps or large lettuce leaves. For dairy-free, use dairy-free cream cheese and ranch alternatives. Optional baking at 350°F for 10 minutes before slicing creates warm, melty edges.
Keywords: buffalo chicken pinwheels, party appetizer, make-ahead, easy buffalo chicken, finger food, buffalo sauce, cream cheese, ranch dressing