A quick and easy homemade fudge recipe featuring rich chocolate and soft marshmallow swirls, perfect for last-minute sweet treats and crowd-pleasing desserts.
Use a light hand when folding in marshmallows to keep the swirl effect. Refrigerate fudge overnight for best flavor and texture. Warm knife before slicing for clean cuts. Mini marshmallows work best for swirl effect. For dairy-free version, use coconut condensed milk, dairy-free chocolate chips, and vegan marshmallows.
Keywords: fudge, marshmallow swirl fudge, easy fudge recipe, quick fudge, homemade fudge, chocolate fudge, holiday treats, sweet treats