A simple and delicious recipe for grilled garlic scapes tossed with fresh lemon juice and parmesan cheese, perfect as a quick and flavorful side dish.
If garlic scapes are thick, blanch in boiling water for 1 minute before grilling to soften. Avoid overcrowding the grill to ensure even cooking and char. Freshly grated parmesan melts better than pre-grated. Can be cooked indoors on a grill pan or cast iron skillet if outdoor grilling is not possible.
Keywords: grilled garlic scapes, lemon parmesan, easy side dish, grilled vegetables, summer recipe, quick recipe, garlic scapes recipe