An easy and delicious salmon recipe featuring a silky miso butter glaze that balances sweet, savory, and buttery flavors. Perfect for quick weeknight dinners or impressing guests.
Use room temperature butter to avoid clumpy glaze. Pat salmon dry for better glaze adhesion. Watch broiler carefully to prevent burning. Leftover glaze drippings make a great sauce for vegetables or rice. For thicker fillets, add a couple extra minutes to roasting time. The recipe can be adapted with tamari for gluten-free or coconut aminos for soy-free versions.
Keywords: salmon recipe, miso butter glaze, TikTok salmon, easy salmon recipe, quick dinner, umami salmon, baked salmon, healthy salmon