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Irresistible Triple Chocolate Chip Cookies

triple chocolate chip cookies - featured image

These triple chocolate chip cookies offer a perfect balance of gooey melted chocolate and slightly crispy edges, making them an indulgent and comforting treat that’s easy to make and loved by all.

Ingredients

Scale
  • 2 ¼ cups (280 g) all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup (226 g) unsalted butter, softened
  • ¾ cup (150 g) granulated sugar
  • ¾ cup (165 g) packed light brown sugar
  • 2 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • ½ cup (90 g) dark chocolate chunks (70% cacao preferred)
  • ½ cup (90 g) milk chocolate chips
  • ½ cup (90 g) white chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone mats.
  2. In a large bowl, whisk together the flour, baking soda, and salt. Set aside.
  3. In a separate bowl, beat the softened butter with granulated sugar and brown sugar until fluffy and pale, about 3-4 minutes.
  4. Beat in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet mixture, mixing on low speed or folding carefully until just combined.
  6. Gently fold in the dark chocolate chunks, milk chocolate chips, and white chocolate chips.
  7. Cover the dough with plastic wrap and refrigerate for at least 30 minutes.
  8. Use a cookie scoop or tablespoon to drop dough balls about 2 inches apart on the prepared baking sheets. Press a few extra chocolate chips on top if desired.
  9. Bake for 10-12 minutes until edges are set and lightly golden but centers look soft.
  10. Let the cookies rest on the baking sheet for 5 minutes before transferring to a cooling rack.

Notes

Chilling the dough is essential to prevent spreading and to develop chewy centers with crispy edges. Use room temperature eggs for better mixing. Avoid overmixing the flour to keep cookies tender. Baking time may vary depending on oven; start checking at 10 minutes.

Nutrition

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