Print

Lasagna Soup Recipe Easy 5-Ingredient Comfort Food to Warm You Up

lasagna soup recipe - featured image
Print Recipe

This lasagna soup is a quick and easy 5-ingredient comfort food that captures the rich flavors of classic lasagna in a hearty, cozy soup perfect for busy weeknights or chilly evenings.

Ingredients

Scale
  • 1 pound ground beef (80/20 recommended)
  • 28 oz tomato sauce (plain or Italian-style, San Marzano preferred)
  • 6 oz lasagna noodles, broken into bite-sized pieces (regular or no-boil)
  • 1 cup ricotta cheese (whole milk recommended)
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon Italian seasoning (optional)
  • 2 cloves garlic, minced (optional)
  • 1 small onion, diced (optional)
  • Salt and pepper to taste

Instructions

  1. Heat a large stockpot or Dutch oven over medium heat and add the ground beef. Cook for 5-7 minutes, breaking it up with a spoon until fully browned and no pink remains. Drain excess fat if desired.
  2. If using, add diced onion and minced garlic to the beef. Cook for 3-4 minutes until softened and fragrant.
  3. Pour in the tomato sauce, Italian seasoning, salt, and pepper. Stir well to combine and let simmer gently for 10 minutes, uncovered, stirring occasionally.
  4. Break the lasagna noodles into bite-sized pieces and add them directly to the pot.
  5. Bring the soup to a boil, then reduce heat to medium-low and simmer uncovered for 10-12 minutes or until noodles are tender but still firm (al dente). Stir occasionally to prevent sticking.
  6. In a small bowl, stir together ricotta cheese with a pinch of salt and pepper.
  7. Ladle the soup into bowls, dollop each with ricotta mixture, and sprinkle shredded mozzarella on top. The cheese will melt into the hot soup.
  8. Optional: garnish with fresh basil or parsley.

Notes

Watch noodles closely to avoid overcooking; al dente texture is ideal. If soup thickens too much after resting, stir in a splash of water or broth before reheating. For lighter versions, substitute ground turkey for beef or ricotta for cottage cheese. Vegetarian adaptations include sautéed mushrooms and vegetable broth.

Nutrition

Keywords: lasagna soup, easy soup recipe, comfort food, 5-ingredient soup, quick dinner, cheesy soup, weeknight meal

Find it online: https://realityeats.com/lasagna-soup-recipe-easy-5-ingredient-comfort-food-to-warm-you-up/