A simple and delicious slow cooker ham recipe featuring a sweet and tangy honey mustard and maple glaze that keeps the meat juicy and flavorful, perfect for holiday meals.
If glaze gets too thick during basting, thin with a splash of water. Spoon cooking liquid over dry spots to keep ham moist. Use a quality spiral-cut fully cooked ham for best results. Rest ham before slicing to lock in juices. For gluten-free, verify mustard and broth labels. Optional additions include ground cloves, fresh herbs, bourbon, cayenne pepper, or fruit chunks for variations.
Keywords: crockpot ham, honey mustard ham, maple glaze ham, slow cooker ham, holiday ham recipe, easy ham recipe, spiral-cut ham, holiday meals