Smash Burger Sauce Recipe for Ultimate Flavor Boost
This smash burger sauce is the ultimate flavor booster that will elevate your burgers with its creamy, tangy, and bold flavor combination.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Condiment
- Cuisine: American
Ingredients
Scale
- ½ cup mayonnaise
- ¼ cup ketchup
- 1 tablespoon dill pickle juice
- 1 tablespoon yellow mustard
- 2 tablespoons diced dill pickles
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- Salt to taste
- Black pepper to taste
Instructions
- In a medium-sized mixing bowl, add ½ cup mayonnaise and ¼ cup ketchup.
- Pour in 1 tablespoon of dill pickle juice.
- Add 1 tablespoon of yellow mustard.
- Finely chop 2 tablespoons of dill pickles and stir them into the mixture.
- Sprinkle in ½ teaspoon of smoked paprika, ½ teaspoon of garlic powder, and ¼ teaspoon of onion powder.
- Season the sauce with a pinch of salt and black pepper to taste.
- Whisk everything together until smooth and creamy.
- Cover the bowl with plastic wrap and refrigerate for at least 15 minutes to let the flavors meld.
Notes
[‘Let the sauce rest in the fridge for at least 15 minutes to allow the flavors to meld.’, ‘Taste-test before serving and adjust the salt, pepper, or pickle juice to suit your preferences.’, ‘Prepare the sauce a day in advance for even better flavor.’, ‘Finely chop the pickles to avoid large chunks disrupting the smoothness of the sauce.’]
Nutrition
- Serving Size: 1 tablespoon
- Calories: 80
- Sugar: 1
- Sodium: 150
- Fat: 8
- Saturated Fat: 1.5
- Carbohydrates: 1
Keywords: smash burger sauce, burger sauce, condiment, easy sauce recipe, tangy sauce, creamy sauce